Indochine Silk & Spice Route Travel Menu
Dine at Delaire Graff | May 2022
Elevated Thai-inspired street food at Indochine Restaurant this May.
LUNCH: R695 per person | DINNER: R850 per person
For thousands of years, spices, silk and precious commodities were traded along the ancient Spice Routes and the Silk Road. But more than just merchandise was shared along these well-trodden pathways – the exchange of knowledge, cultures and beliefs shaped civilisations. The routes became hubs of intellect, science, literature, and of course – exciting cuisine.
Over the next few months, Indochine will explore a few of the incredible stops along these ancient routes through tasting menus that celebrate the cuisine of each region. Join us as we discover spices, influences, and signature flavours through a paired dining experience, culminating in a ‘Best of Silk & Spice’ menu combining the finest dishes of the series.
FULL DINNER MENU:
BEEF MASSAMAN | salted beef, melon rind
THAI LOTUS TUILLE | smoked west coast mussel, basil, krachai
SALTED FISH | bokkoms, green chilli, beetroot, naartjie
COCONUT & MAKRUT LIME BROTH | cold smoked line fish, limpet
STEAMED GREEN CURRY | cauliflower custard
WOK FIRED | holy basil, crispy fish, pepper corns
CURRY OF PANANG | poussin, peanuts
FLAVOURS OF THAILAND | banana, passionfruit, peanut
*Kindly note that the menu is subject to slight changes* | ONLY VALID FOR MONTH OF MAY
Book for Lunch or Dinner at Indochine this month & collect stamps in your Silk & Spice Passport to earn a complimentary Travel Menu Dining Experience.