{"id":16344,"date":"2025-09-29T13:27:41","date_gmt":"2025-09-29T11:27:41","guid":{"rendered":"https:\/\/www.delaire.co.za\/?p=16344"},"modified":"2025-09-29T13:29:19","modified_gmt":"2025-09-29T11:29:19","slug":"meet-head-chef-clinton-jacobs","status":"publish","type":"post","link":"https:\/\/www.delaire.co.za\/ar\/whats-new\/news-features\/meet-head-chef-clinton-jacobs\/","title":{"rendered":"\u0627\u0644\u0637\u0647\u064a \u0627\u0644\u0631\u0627\u0642\u064a \u0645\u0639 \u0627\u0644\u0634\u064a\u0641 \u0643\u0644\u064a\u0646\u062a\u0648\u0646 \u062c\u0627\u0643\u0648\u0628\u0633"},"content":{"rendered":"

\u00a0<\/h4>\n

Finer-Dining at Delaire Graff Restaurant <\/strong><\/p>\n

 <\/p>\n

Three years ago, Clinton Jacobs returned to Delaire Graff Estate to take on the role of Head Chef at Delaire Graff Restaurant. During this time, the restaurant\u2019s menu has naturally been redefined and developed; however, the refurbishment and reimagining of the restaurant and kitchen space, following a dramatic renovation project, provided an ideal moment for evolution.<\/p>","protected":false},"excerpt":{"rendered":"

\u0623\u0634\u0647\u0649 \u0627\u0644\u0645\u0623\u0643\u0648\u0644\u0627\u062a \u0627\u0644\u0641\u0627\u062e\u0631\u0629 \u0641\u064a \u0645\u0637\u0639\u0645 \u062f\u064a\u0644\u064a\u064a\u0631 \u063a\u0631\u0627\u0641 \u0645\u0639 \u0627\u0644\u0634\u064a\u0641 \u0627\u0644\u062a\u0646\u0641\u064a\u0630\u064a \u0643\u0644\u064a\u0646\u062a\u0648\u0646 \u062c\u0627\u0643\u0648\u0628\u0633<\/p>","protected":false},"author":8,"featured_media":19329,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_links_to":"","_links_to_target":""},"categories":[159,1],"tags":[],"yoast_head":"\nFiner-Dining with Head Chef Clinton Jacobs<\/title>\n<meta name=\"description\" content=\"Three years ago, Clinton Jacobs returned to Delaire Graff Estate to take on the role of Head Chef at Delaire Graff Restaurant. 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We ask garden manager Torstiel Gumbo just how he cultivates these healthy gardens.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.delaire.co.za\/ar\/\u0645\u0627-\u0627\u0644\u062c\u062f\u064a\u062f\/\u0645\u0642\u0627\u0644\u0627\u062a-\u0625\u062e\u0628\u0627\u0631\u064a\u0629\/meet-head-chef-clinton-jacobs\/\" \/>\n<meta property=\"og:site_name\" content=\"Delaire Graff Estate\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/delairegraffestate\" \/>\n<meta property=\"article:published_time\" content=\"2025-09-29T11:27:41+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-09-29T11:29:19+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.delaire.co.za\/site\/wp-content\/uploads\/Chef-Clinton-Jacobs-Plating-cropped-for-website.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2003\" \/>\n\t<meta property=\"og:image:height\" content=\"1602\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Delaire Graff\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u0643\u064f\u062a\u0628 \u0628\u0648\u0627\u0633\u0637\u0629\" \/>\n\t<meta name=\"twitter:data1\" content=\"Delaire Graff\" \/>\n\t<meta name=\"twitter:label2\" content=\"\u0648\u0642\u062a \u0627\u0644\u0642\u0631\u0627\u0621\u0629 \u0627\u0644\u0645\u064f\u0642\u062f\u0651\u0631\" \/>\n\t<meta name=\"twitter:data2\" content=\"\u062f\u0642\u064a\u0642\u0629 \u0648\u0627\u062d\u062f\u0629\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.delaire.co.za\/whats-new\/news-features\/meet-head-chef-clinton-jacobs\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.delaire.co.za\/whats-new\/news-features\/meet-head-chef-clinton-jacobs\/\"},\"author\":{\"name\":\"Delaire Graff\",\"@id\":\"https:\/\/www.delaire.co.za\/#\/schema\/person\/8fc4a002cdf77fe164fb9dd0642d274a\"},\"headline\":\"Finer-Dining with Head Chef Clinton Jacobs\",\"datePublished\":\"2025-09-29T11:27:41+00:00\",\"dateModified\":\"2025-09-29T11:29:19+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.delaire.co.za\/whats-new\/news-features\/meet-head-chef-clinton-jacobs\/\"},\"wordCount\":69,\"publisher\":{\"@id\":\"https:\/\/www.delaire.co.za\/#organization\"},\"image\":{\"@id\":\"https:\/\/www.delaire.co.za\/whats-new\/news-features\/meet-head-chef-clinton-jacobs\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.delaire.co.za\/site\/wp-content\/uploads\/Chef-Clinton-Jacobs-Plating-cropped-for-website.jpg\",\"articleSection\":[\"The Estate\",\"News\"],\"inLanguage\":\"ar\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.delaire.co.za\/whats-new\/news-features\/meet-head-chef-clinton-jacobs\/\",\"url\":\"https:\/\/www.delaire.co.za\/whats-new\/news-features\/meet-head-chef-clinton-jacobs\/\",\"name\":\"Finer-Dining with Head Chef Clinton Jacobs\",\"isPartOf\":{\"@id\":\"https:\/\/www.delaire.co.za\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.delaire.co.za\/whats-new\/news-features\/meet-head-chef-clinton-jacobs\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.delaire.co.za\/whats-new\/news-features\/meet-head-chef-clinton-jacobs\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.delaire.co.za\/site\/wp-content\/uploads\/Chef-Clinton-Jacobs-Plating-cropped-for-website.jpg\",\"datePublished\":\"2025-09-29T11:27:41+00:00\",\"dateModified\":\"2025-09-29T11:29:19+00:00\",\"description\":\"Three years ago, Clinton Jacobs returned to Delaire Graff Estate to take on the role of Head Chef at Delaire Graff Restaurant. 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